Biography
Professional experience of Dr Ružica Tomičić as a Research Associate at the Department of Biotechnology, Faculty of Technology, University of Novi Sad, Serbia, includes microbiological research in the field of medicine and food safety, as well as molecular biology. Research is focused on studying the virulence factors of pathogens, their identification and whole genome sequencing, antimicrobial activity of natural compounds (essential oils, plant extracts, phenols...) and disinfectants in the prevention and elimination of microbial biofilms. Studies also include investigating the application of natural compounds and probiotics in food in order to create functional products.
Research Interest
Microbiology, Biotechnology, Molecular Biology, Infectious Diseases, Food Safety.
Editor
Work Details
PhD
University of Novi Sad
Department of Biotechnology
Serbia
Contribution by Topic Area
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Which articles are now trending?
Research Articles
- Balancing Act: Exploring the Interplay Between Human Judgment and Artificial Intelligence in Problem-solving, Creativity, and Decision-making
- The Impact of Stress on Periodontal Health: A Biomarker-Based Review of Current Evidence
- Problem of Surface Waves on Water in Higher School Laboratory Workshop
- Ammonia: A Trend of Dry Deposition in Vietnam
- A Brief Western History of the Chair. The Origins of the European and American Chair
- Trend of SO2 Gas Dry Deposition in Vietnam
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