Biography
Professional experience of Dr Ružica Tomičić as a Research Associate at the Department of Biotechnology, Faculty of Technology, University of Novi Sad, Serbia, includes microbiological research in the field of medicine and food safety, as well as molecular biology. Research is focused on studying the virulence factors of pathogens, their identification and whole genome sequencing, antimicrobial activity of natural compounds (essential oils, plant extracts, phenols...) and disinfectants in the prevention and elimination of microbial biofilms. Studies also include investigating the application of natural compounds and probiotics in food in order to create functional products.
Research Interest
Microbiology, Biotechnology, Molecular Biology, Infectious Diseases, Food Safety.
Editor
Work Details
PhD
University of Novi Sad
Department of Biotechnology
Serbia
Contribution by Topic Area
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Research Articles
- Transfusion Risk in Anterolateral Total Hip Arthroplasty without closed Suction Drainage and Autologous Blood Donation
- From Test Case Design to Test Data Generation: How AI is Transforming End-to-End Quality Assurance in Agile and DevOps Environments
- Ammonia: A Trend of Dry Deposition in Vietnam
- Biomimetic Synthesis of Calcium Carbonate in Bile in the presence of Amino Acids
- Analytical Expressions of the Markov Chain of K-Ras4B Protein within the Catalytic Environment and a New Markov-State Model
- Malliavin Calculus as Stochastic Backpropagation for Gaussian Latent Models: A Variance-Optimal Hybrid Framework
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