Biography
Professional experience of Dr Ružica Tomičić as a Research Associate at the Department of Biotechnology, Faculty of Technology, University of Novi Sad, Serbia, includes microbiological research in the field of medicine and food safety, as well as molecular biology. Research is focused on studying the virulence factors of pathogens, their identification and whole genome sequencing, antimicrobial activity of natural compounds (essential oils, plant extracts, phenols...) and disinfectants in the prevention and elimination of microbial biofilms. Studies also include investigating the application of natural compounds and probiotics in food in order to create functional products.
Research Interest
Microbiology, Biotechnology, Molecular Biology, Infectious Diseases, Food Safety.

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Work Details
PhD
University of Novi Sad
Department of Biotechnology
Serbia
Contribution by Topic Area
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Research Articles
- The Influence of Dynamical Downscaling and Boundary Layer Selection on Egypt’s Potential Evapotranspiration using a Calibrated Version of the Hargreaves-samani Equation: RegCM4 Approach
- Designing a Compact High-precision Positioner with Large Stroke Capability for Nanoindentation Devices
- Lifestyle and Well-being among Portuguese Firefighters
- DNA Genetics and UHPLC-Q-TOF-MS Analysis of Phytochemicals for Asparagus racemosus Roots
- Current Oscillations and Resonances in Nanocrystals of Narrow-gap Semiconductors
- AFM Analysis of Polymeric Membranes Fouling
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