Biography
Professional experience of Dr Ružica Tomičić as a Research Associate at the Department of Biotechnology, Faculty of Technology, University of Novi Sad, Serbia, includes microbiological research in the field of medicine and food safety, as well as molecular biology. Research is focused on studying the virulence factors of pathogens, their identification and whole genome sequencing, antimicrobial activity of natural compounds (essential oils, plant extracts, phenols...) and disinfectants in the prevention and elimination of microbial biofilms. Studies also include investigating the application of natural compounds and probiotics in food in order to create functional products.
Research Interest
Microbiology, Biotechnology, Molecular Biology, Infectious Diseases, Food Safety.
Editor
Work Details
PhD
University of Novi Sad
Department of Biotechnology
Serbia
Contribution by Topic Area
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Which articles are now trending?
Research Articles
- Trend of SO2 Gas Dry Deposition in Vietnam
- Study of the Histological Features of the Stroma of High-Grade Gliomas Depending on the Status of the Mutation in the IDH1 Gene
- The Role of Supplementation in Enhancing Recovery and Endurance among Fitness Trainers
- The Examination of Game Skills of Children Aged 5-6 Years Participating in Movement Education
- Comparing Forecasting Models for Predicting Infant Mortality: VECM vs. VAR and BVAR Specifications
- Challenge and Readiness to Implemented Geothermal Energy in Indonesia
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