Biography
Professional experience of Dr Ružica Tomičić as a Research Associate at the Department of Biotechnology, Faculty of Technology, University of Novi Sad, Serbia, includes microbiological research in the field of medicine and food safety, as well as molecular biology. Research is focused on studying the virulence factors of pathogens, their identification and whole genome sequencing, antimicrobial activity of natural compounds (essential oils, plant extracts, phenols...) and disinfectants in the prevention and elimination of microbial biofilms. Studies also include investigating the application of natural compounds and probiotics in food in order to create functional products.
Research Interest
Microbiology, Biotechnology, Molecular Biology, Infectious Diseases, Food Safety.
Editor
Work Details
PhD
University of Novi Sad
Department of Biotechnology
Serbia
Contribution by Topic Area
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Which articles are now trending?
Research Articles
- Contamination in Heat Exchangers: Types, Energy Effects and Prevention Methods
- Solar Energy Resource Potentials of the City of Arkadag
- Efficient Room Temperature Ethanol Vapor Sensing by Unique Fractal Features of Tin Oxide
- Scientific Productivity of the Internet of Things (IoT) in 2011-2025: A Bibliometric Analysis
- Assessment of Thermal Uniformity of Heating Plates Using a Thermal Imaging Camera
- Federated Learning- Hope and Scope
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