Help ?

IGMIN: We're glad you're here. Please click 'create a new query' if you are a new visitor to our website and need further information from us.

If you are already a member of our network and need to keep track of any developments regarding a question you have already submitted, click 'take me to my Query.'

Industrial Engineering Agriculture HIV/AIDS Clinical Medicine Oncology Primatology Diabetes Molecules Otolaryngology Orthopedics Ecohydrology Pathology Brain Disorders Information Technology Ophthalmology Taxonomy Hydrology Family Medicine Microbiology Neurology
   

ISSN: 2995-8067 | Quick Google Scholar

Search

Organised by  IgMin Fevicon

Regional sites

Submit Manuscript

Browse by Subjects

Welcome to IgMin Research – an Open Access journal uniting Biology, Medicine, and Engineering. We’re dedicated to advancing global knowledge and fostering collaboration across scientific fields.

Biology
Medicine
Engineering
General Science
A to Z Topics

Browse by Sections

At IgMin Research, we bridge the frontiers of Biology, Medicine, and Engineering to foster interdisciplinary innovation. Our expanded scope now embraces a wide spectrum of scientific disciplines, empowering global researchers to explore, contribute, and collaborate through open access.

Cardiovascular & Vascular Diseases
Environmental & Ecosystem Sciences
Public & Community Health
Applied Sciences & Mathematics
Nutrition & Food Sciences
Musculoskeletal & Orthopedic Health
Surgical & Emergency Medicine
Mechanical & Industrial Engineering
Neurology & Brain Sciences
Metabolic & Endocrine Disorders
More Sections

Members

We focus on nurturing interdisciplinary teamwork to contribute to a faster pace of discovery.

Editors
Authors
Join Now as Editor

Articles

We focus on nurturing interdisciplinary teamwork to contribute to a faster pace of discovery.

Early Online
Current Issue
Previous Issue
Archive
Browse by Universities
Table of Content

Explore Content

We focus on nurturing interdisciplinary teamwork to contribute to a faster pace of discovery.

Identify Us

Publish Now

Policies

Manuscript Guidelines

Other Services

Identify Us

We focus on nurturing interdisciplinary teamwork to contribute to a faster pace of discovery.

About Us
Contact us
Testimonials
IgMin Corporation

Welcome to IgMin, a leading platform dedicated to enhancing knowledge dissemination and professional growth across multiple fields of science, technology, and the humanities. We believe in the power of open access, collaboration, and innovation. Our goal is to provide individuals and organizations with the tools they need to succeed in the global knowledge economy.

Publications Support
[email protected]
E-Books Support
[email protected]
Webinars & Conferences Support
[email protected]
Content Writing Support
[email protected]
IT Support
[email protected]
IgMin Youtube Link

Search

Select Language

Explore Section

Content for the explore section slider goes here.

Medicine

Food Science at IgMin Research | Medicine Group

We focus on nurturing interdisciplinary teamwork to contribute to a faster pace of discovery.

About

Food Science is an interdisciplinary field that focuses on the study of the physical, chemical, and biological properties of food. This dynamic discipline investigates the processes involved in food production, preservation, safety, and quality, aiming to enhance nutritional value and ensure consumer health. Researchers in Food Science explore innovative techniques for food processing, packaging, and storage, contributing to the development of healthier and more sustainable food systems.

The study of Food Science integrates principles from biology, chemistry, and engineering to address challenges related to food safety, nutrition, and sustainability. By leveraging advancements in technology and scientific research, this field plays a crucial role in developing functional foods, fortifying dietary products, and improving food quality. Innovations in Food Science are essential for addressing global food security, reducing waste, and promoting healthier diets.

 

Food Safety and Quality Control Nutritional Analysis Food Microbiology Food Chemistry Food Processing Technologies Functional Foods and Nutraceuticals Food Packaging Innovations Sensory Evaluation of Foods Food Preservation Techniques Biotechnology in Food Production Food Additives and Preservatives Dietary Supplements Sustainable Food Systems Food Allergen Management Food Toxicology Flavor Chemistry Food Fortification Strategies Impact of Processing on Nutritional Value Plant-Based Food Alternatives Advances in Food Biotechnology
Food Science

Why publish with us?

  • Global Visibility – Indexed in major databases

  • Fast Peer Review – Decision within 14–21 days

  • Open Access – Maximize readership and citation

  • Multidisciplinary Scope – Biology, Medicine and Engineering

  • Editorial Board Excellence – Global experts involved

  • University Library Indexing – Via OCLC

  • Permanent Archiving – CrossRef DOI

  • APC – Affordable APCs with discounts

  • Citation – High Citation Potential

Submit Your Article

Which articles are now trending?

Click for top 10 Articles

Quick Links

Submit Manuscript
Subscribe to IgMin Research

Enter your e-mail address to stay informed about published articles, issue releases and latest updates on journal activities.

Research Articles
  1. Preparing for SpaceX Mission to Mars
  2. Prevalence of Diabetic Retinopathy among Self-reported Newly Diagnosed Diabetics
  3. Effect of Rainfall on Water Parameters in Recreational Lakes in Heidelberg, Germany
  4. LC-MS and HPLC-UV for Detecting Uremic Toxins: Two Validated Methods with Simultaneous Sensitivity and Specificity Evaluation
  5. A New Modification of Classification of Traumatic Patients with Pelvic Fracture
  6. Kinetic Study of the Removal of Reafix Yellow B8G Dye by Boiler Ash
more articles

Advertisement